Bread Crumb Omelet

Ingredients

• 3 eggs
• ½ cup milk
• Pinch of salt
• Pinch of pepper
• ½ cup bread crumbs
• 1 tablespoon butter

Method

1. 1 Beat eggs separately. Mix yolks with milk, salt, pepper, and bread crumbs.
2. 2 Carefully fold in the well-beaten whites. Mix lightly.
3. 3 Melt butter in a frying pan over medium heat. Pour in the mixture.
4. 4 Cook until half done, then transfer pan to a 350°F oven for a few minutes to set the middle.
5. 5 Slide onto a hot platter and serve immediately.