Boiled Egg White Frosting

Ingredients

• 2 cups sugar
• 1/4 cup water
• 2 egg whites, stiffly beaten

Method

1. 1 Boil sugar and water for 5 minutes.
2. 2 Pour boiling syrup in a thin stream onto beaten egg whites.
3. 3 Beat until thick and fluffy.
4. 4 Flavor to taste.