Boiled Chocolate Fudge

Ingredients

• 4 cups white sugar
• 2 cups milk
• 1 pound butter
• 1 cup grated chocolate
• Vanilla to taste
• Nuts (optional)

Method

1. 1 Combine sugar, milk, butter, and chocolate in a heavy saucepan.
2. 2 Boil the mixture while beating thoroughly until it reaches the soft-ball stage.
3. 3 Remove from heat and stir in vanilla and nuts if using.
4. 4 Pour onto buttered plates or a greased pan and let cool.
5. 5 Cut into squares once set.