Boiled Cauliflower With Butter Sauce

Ingredients

• 1 cauliflower, cut into florets
• Water for boiling
• Salt
• Butter
• Orange juice (optional)
• Lemon juice (optional)

Method

1. 1 Bring a skillet of water to a boil and add salt.
2. 2 Add cauliflower florets and boil until tender.
3. 3 Drain and arrange on a serving dish.
4. 4 Serve with melted butter, optionally flavored with orange or lemon juice.