Beer Batter Apple Fritters

Ingredients

• 1 cup flour
• beer
• apples
• boiling fat
• powdered sugar
• juice of half a lemon

Method

1. 1 Mix flour with beer in a deep dish, beating well until smooth and thick.
2. 2 Peel, core, and slice apples into rounds. Coat each slice thoroughly in the batter.
3. 3 Fry apple slices in hot fat for two minutes until golden brown.
4. 4 Serve dusted with powdered sugar and drizzled with lemon juice.