Beef And Ham Pie

Ingredients

• Beef steaks
• Puff pastry
• Boiled ham slices
• Gravy
• Seasoning

Method

1. 1 Cut beef steaks and stew them until half cooked.
2. 2 Line a dish with puff pastry.
3. 3 Place the steaks and boiled ham slices in the pastry-lined dish.
4. 4 Season the gravy heavily and pour it over the meat.
5. 5 Cover with a pastry lid and bake.