Banana Strawberry Pineapple Salad With Mayonnaise Dressing

Ingredients

• 2 bananas, sliced lengthwise into quarters
• 1 cup pineapple, cubed
• 1 cup large strawberries, halved or quartered
• ½ cup English walnuts, chopped
• 2 lemons, juiced
• 1 cup mayonnaise
• ½ cup heavy cream, whipped

Method

1. 1 Boil the cubed pineapple for a few minutes to tenderize, then drain and let cool.
2. 2 In a bowl, combine the sliced bananas, cooled pineapple, strawberries, and walnuts.
3. 3 Whisk the lemon juice into the mayonnaise until smooth.
4. 4 Gently fold the whipped cream into the lemon mayonnaise dressing.
5. 5 Pour the dressing over the fruit mixture and toss gently to coat before serving.