Banana Fritters With Banana Sauce

Ingredients

• 1 cup banana pulp
• 1/4 cup sugar
• 2 egg yolks
• 1 tablespoon shortening
• 1 1/2 cups flour
• 1 1/2 teaspoons baking powder
• 2 egg whites, beaten stiff
• oil for deep frying
• banana sauce for serving

Method

1. 1 In a mixing bowl, beat together banana pulp, sugar, egg yolks, and shortening until well combined.
2. 2 Add flour and baking powder to the wet mixture and beat until smooth.
3. 3 Gently fold in the stiffly beaten egg whites until just incorporated.
4. 4 Fry spoonfuls of batter in deep fat until golden brown.
5. 5 Serve immediately with banana sauce.