Banana Bread

Ingredients

• 1 large well-ripened banana
• 2 eggs
• 1/3 cup vegetable oil
• 1/3 cup fat-free milk
• 1 teaspoon sugar
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 1/2 cups baking powder
• flour

Method

1. 1 Preheat oven to 350°F.
2. 2 Peel and mash the banana in a mixing bowl with a fork.
3. 3 Add eggs, oil, milk, sugar, salt, baking soda, and baking powder; mix well.
4. 4 Slowly stir in flour and mix for 20 seconds until moistened.
5. 5 Grease or line a bread pan.
6. 6 Pour batter into pan and bake for 45 minutes until a toothpick comes out clean.
7. 7 Cool for 5 minutes before removing from pan.