Bread · Lunch · Side-dish

Baking Powder Milk Biscuits

45 min 4 serves 8 ingredients

Baking Powder Milk Biscuits

Ingredients

  • 4 cups flour
  • 1 teaspoon salt
  • 6 teaspoons baking powder
  • 1 tablespoon shortening
  • 1½ cups milk
  • milk for brushing
  • melted butter
  • 1 egg yolk mixed with cold water (optional)

Method

  1. 1 Sift together flour, salt, and baking powder. Rub in shortening.
  2. 2 Add milk and mix with a spoon to form a smooth, easy-to-handle dough.
  3. 3 Turn out onto a floured board and knead quickly a few times.
  4. 4 Divide dough into small pieces and form into short, thick, tapering rolls.
  5. 5 Place on greased pans, cover, and let rise in a warm place for 15-20 minutes.
  6. 6 Brush rolls with milk and bake in a very hot oven (425°F) for 10 minutes.
  7. 7 Brush with melted butter and bake 10 minutes longer. Optional: brush with egg wash before removing.