Baked Wheatmeal Cinnamon Pudding

Ingredients

• 1/2 lb Allinson fine wheatmeal
• 1 pint milk
• 3 eggs
• 2 tsp sugar
• 1 tsp ground cinnamon

Method

1. 1 Beat the eggs well in a large bowl.
2. 2 Mix in the wheatmeal, milk, sugar, and cinnamon until thoroughly combined.
3. 3 Pour into a baking dish and bake for about 45 minutes.