Dessert · Pudding
Baked Vanilla Semolina Pudding
Ingredients
- 1 oz semolina
- 1/2 pint milk
- sugar to taste
- vanilla to taste
Method
- 1 Boil semolina in milk until well thickened.
- 2 Add sugar and vanilla to taste.
- 3 Pour mixture into a pie dish and bake until golden brown.