Baked Tomato Crostini

Ingredients

• small tomatoes
• buttered bread slices
• butter
• salt
• pepper

Method

1. 1 Scald and peel the small tomatoes. Cut a slice from the stem end.
2. 2 Place the tomatoes cut-side down on slices of buttered bread.
3. 3 Arrange on a buttered baking tin, season with salt and pepper, and bake for 30 minutes.
4. 4 Serve with cold roast beef.