Baked Taco Seasoned Potato Wedges

Ingredients

• 2 medium potatoes
• 2 tablespoons olive oil
• 1/4 cup taco seasoning
• corn meal

Method

1. 1 Preheat oven to 400°F. Wash and scrub potatoes, then cut into wedges.
2. 2 Place potatoes in a large bowl and toss with olive oil until well coated.
3. 3 Sprinkle taco seasoning and corn meal over potatoes, tossing until evenly coated.
4. 4 Arrange potatoes on a baking sheet and bake for 30 minutes until golden brown.