Baked Spiced Apples With Cream

Ingredients

• 6 large sour apples
• 1 cup sugar
• ½ tsp mixed ground spice
• 1/8 tsp salt
• 2 tbsp grated cracker crumbs
• 2 tbsp milk or water
• Sweetened cream for serving

Method

1. 1 Peel and core six large sour apples.
2. 2 Mix sugar, spice, salt, cracker crumbs, and milk or water.
3. 3 Fill the apple cores with the mixture.
4. 4 Place apples in a pan and bake until tender.
5. 5 Serve hot or cold with sweetened cream.