Baked Rice And Meat Casserole

Ingredients

• 1 cup cold cooked meat, diced
• 1 cup boiled rice
• 1 cup stewed tomatoes
• Salt and pepper to taste
• Breadcrumbs
• Butter, cut into small pieces

Method

1. 1 Combine the cold meat, boiled rice, and stewed tomatoes in a bowl.
2. 2 Season the mixture highly with salt and pepper, then mix well.
3. 3 Transfer the mixture to a baking dish and spread evenly.
4. 4 Sprinkle breadcrumbs over the top and dot with small pieces of butter.
5. 5 Bake in a moderate oven (350°F) until the top is golden brown.