Baked Potato Custard

Ingredients

• 1 cup mashed potatoes
• 1 cup milk
• 2 eggs, well-beaten
• 1 tsp salt
• Pinch of mace

Method

1. 1 Rub mashed potatoes through a fine sieve into a bowl.
2. 2 Add milk, beaten eggs, salt, and mace; mix thoroughly.
3. 3 Turn mixture into a baking dish and bake in a moderate oven (350°F) for about 20 minutes until firm.