Baked Pear And Cheese Quesadillas

Ingredients

• 1/2 cup wheat tortillas (8-inch diameter)
• 1/2 cup shredded pepper jack cheese
• 1 tablespoon shredded mozzarella cheese
• 2 tablespoons dried basil
• 2 chopped onions
• 2 teaspoons canned pear halves (sliced thin)
• olive oil

Method

1. 1 Sprinkle cheese, onion, and dried basil on half of each tortilla.
2. 2 Place pear slices on top of other ingredients in each tortilla.
3. 3 Brush each side of folded tortillas with olive oil.
4. 4 Heat each folded tortilla in a non-stick skillet until cheese melts, about 2 to 3 minutes on each side.
5. 5 Cut quesadilla into four pieces and serve immediately.