Baked Peach Cinnamon Roll

Ingredients

• 2 cups flour
• 1 tsp salt
• 4 tsp baking powder
• 3 tbsp sugar
• 5 tbsp shortening
• 2/3 cup ice-cold water
• Flour for rolling
• Peaches, sliced
• 1/2 cup sugar
• 1/2 tsp cinnamon
• 1/2 cup syrup
• 5 tbsp water
• 1/4 tsp nutmeg
• Crushed and sweetened peaches for serving

Method

1. 1 Sift together flour, salt, baking powder, and 3 tbsp sugar.
2. 2 Rub in shortening and mix with ice-cold water to form a dough.
3. 3 Roll dough to 1/4-inch thickness on a floured surface.
4. 4 Top with sliced peaches, then sprinkle with 1/2 cup sugar and cinnamon.
5. 5 Roll up like a jelly roll, tucking in ends, and place in a greased pan.
6. 6 Bake in a 350°F oven for 45 minutes, basting every 10 minutes with syrup mixture.
7. 7 Serve cold with crushed sweetened peaches.