Baked Oysters With Cracker Crumbs

Ingredients

• 1 cup cracker crumbs
• 1/2 cup melted butter
• 1/2 cup cream or strained oyster liquor
• 1 cup oysters, washed and drained
• Salt and pepper to taste

Method

1. 1 Stir cracker crumbs into melted butter.
2. 2 Heat cream or oyster liquor in a blazer.
3. 3 Layer oysters, crumb mixture, salt, and pepper in the dish.
4. 4 Cover and cook for nearly 10 minutes without stirring.