Baked Orange Butter Pudding

Ingredients

• 1 cup (2 sticks) unsalted butter
• 9 egg yolks
• 1 cup granulated sugar
• 1 large Seville orange, zested

Method

1. 1 Preheat oven to 350°F. Melt the butter and let it cool slightly.
2. 2 Beat the egg yolks and sugar together until pale and thick.
3. 3 Stir in the cooled butter and orange zest until well combined.
4. 4 Pour the mixture into a baking dish and bake for 30-35 minutes until set.