Baked Onion Mashed Potato Cakes

Ingredients

• 1 pint mashed potatoes
• 1 large English onion
• 1 oz butter
• Salt and pepper to taste
• Flour for coating

Method

1. 1 Mince the onion finely and fry it in butter until golden brown.
2. 2 Mix the fried onion into the mashed potatoes with salt and pepper.
3. 3 Form the mixture into cakes, coat them well in flour, and place in a greased baking tin.
4. 4 Dot with small bits of butter and bake until nicely browned.