Pasta · Vegetarian
Baked Macaroni And Cheese Casserole
Ingredients
- 2 oz cold boiled macaroni, cut small
- 1/2 oz grated cheese
- 1/4 cup milk
- 1 egg
- 1 oz fine wheatmeal
- 1/2 oz butter
- seasoning to taste
Method
- 1 Make a batter with the milk, egg, and wheatmeal.
- 2 Mix in the macaroni, cheese, and butter.
- 3 Turn the mixture into a small pie-dish.
- 4 Bake until golden brown.