Baked Lobster And Bread Crumb Casserole

Ingredients

• fine bread-crumbs
• lobster meat
• pepper
• salt
• butter
• milk

Method

1. 1 Cover the bottom of a baking dish with fine bread-crumbs.
2. 2 Add a layer of lobster and season with pepper and salt.
3. 3 Add another layer of crumbs and repeat until the dish is full.
4. 4 Top with crumbs and butter, then pour enough milk to moisten.
5. 5 Bake in a moderate oven (350°F) for about 20 minutes.