Baked Honey Rice Pudding

Ingredients

• 1/2 cup rice
• 2 1/2 cups water
• 1 cup honey
• 3 cups milk
• 1 egg, well-beaten
• 1/2 teaspoon nutmeg

Method

1. 1 Wash rice thoroughly and cook in water until tender and liquid is absorbed.
2. 2 Transfer rice to a baking dish and stir in honey, milk, beaten egg, and nutmeg.
3. 3 Bake in a slow oven (300°F) for 30 minutes.