Baked Eggs With Parsley

Ingredients

• butter
• fresh eggs
• salt
• pepper
• minced parsley

Method

1. 1 Butter a heatproof stone platter.
2. 2 Carefully break fresh eggs onto the platter, ensuring yolks remain intact.
3. 3 Bake in a moderate oven (350°F) until eggs are set.
4. 4 Sprinkle with salt, pepper, and minced parsley. Serve immediately.