Baked Egg Casserole

Ingredients

• 1 tablespoon melted Crisco
• 4 eggs
• 1/2 cup milk
• 1/2 teaspoon cornstarch
• 2 tablespoons water
• Salt and pepper to taste

Method

1. 1 Beat eggs well, then add milk and beat again.
2. 2 Mix cornstarch with water, then add to egg mixture along with melted Crisco and seasonings.
3. 3 Pour into a greased fireproof dish and bake in a moderate oven (350°F) for 15 minutes.
4. 4 Serve hot.