Baked Cheese Rice Casserole

Ingredients

• 1 heaping tbsp butter
• 1 heaping tbsp flour
• 1/3 tsp white pepper
• 1 1/2 cups milk
• Rice, cooked
• Grated cheese

Method

1. 1 Make a white sauce by melting butter, whisking in flour and pepper, then stirring in milk until thickened.
2. 2 In a deep baking dish, layer cooked rice, white sauce, and grated cheese, ending with a layer of cheese.
3. 3 Bake in a hot oven (425°F) until the top is browned and bubbly.