Baked Cheese Bread Pudding With Separated Eggs

Ingredients

• 1 pint milk
• 1 thick slice stale bread
• 8 oz cheese, grated
• 4 egg yolks
• 4 egg whites
• Salt and pepper to taste

Method

1. 1 Boil the stale bread in the milk until soft.
2. 2 Stir in the grated cheese until melted.
3. 3 Beat the egg yolks and whites separately, then combine with salt and pepper.
4. 4 Mix the egg mixture into the cheese and bread until smooth.
5. 5 Pour into a buttered dish and bake at 350°F for 20-25 minutes.