Baked Candied Sweet Potatoes

Ingredients

• 6 sweet potatoes
• butter
• salt
• pepper
• granulated sugar

Method

1. 1 Boil 6 sweet potatoes until tender, then peel and let them cool completely.
2. 2 Cut the potatoes in half lengthwise and arrange them cut-side down in a baking dish.
3. 3 Top each piece with a bit of butter, salt, and pepper, then sprinkle granulated sugar over all.
4. 4 Bake in a quick oven (425°F) for 30 minutes until browned and caramelized.