Baked Bread Crumb Oysters

Ingredients

• 25 oysters
• 2 cups bread crumbs
• ¼ cup milk
• 2 tablespoons butter
• 1 teaspoon salt
• ¼ teaspoon pepper

Method

1. 1 Grease a baking dish and cover the bottom with half of the bread crumbs.
2. 2 Lay the oysters in the dish, season with salt and pepper, and cover with remaining bread crumbs.
3. 3 Pour milk over the top and dot with butter.
4. 4 Bake in a hot oven (425°F) for 15 to 20 minutes.