Baked Apple Dumplings With Cinnamon

Ingredients

• Apples, cored
• Sugar
• Cinnamon
• Shortcrust pastry

Method

1. 1 Core the apples and fill the holes with a mixture of sugar and cinnamon.
2. 2 Roll out shortcrust pastry and wrap each apple in a piece of the dough.
3. 3 Bake in a moderate oven (350°F) for 30-40 minutes, or boil in rapidly boiling water for the same time.
4. 4 Serve hot with cream or sweet white sauce.