Bacon Crab Meat On Toast

Ingredients

• 2 ounces bacon, minced
• 1 ½ cups crab meat
• 2 tablespoons grated onion
• Melted butter, for serving
• Toast, for serving

Method

1. 1 Mince the bacon finely.
2. 2 Place bacon, crab meat, and grated onion in a hot skillet.
3. 3 Cook until nicely browned.
4. 4 Serve on toast and pour melted butter over the crab meat.