Bacon And Butter Peas

Ingredients

• 1 lb fresh green peas (or 1 can)
• 2 tbsp butter
• 1-2 rashers bacon, diced
• Salt and pepper to taste
• 1 tsp sugar

Method

1. 1 Dice the bacon and fry in a saucepan until crisp.
2. 2 Add butter and peas to the bacon, stirring frequently.
3. 3 Season with salt, pepper, and a little sugar. Cook until tender.