Applejack Sour

Ingredients

• 1 jigger Applejack
• 2 teaspoons bar sugar
• 3 dashes lemon or lime juice
• Water, for dissolving sugar
• Shaved ice
• Fruit and berries for garnish

Method

1. 1 Dissolve 2 teaspoons of sugar in a small amount of water.
2. 2 Fill a large bar glass three-quarters full with shaved ice.
3. 3 Add the dissolved sugar, 3 dashes of lemon or lime juice, and 1 jigger of Applejack.
4. 4 Stir well, then strain into a sour glass.
5. 5 Garnish with fruit and berries and serve immediately.