Apple Puff Pancake

Ingredients

• 1 cup flour
• pinch of salt
• 2 cups milk
• 3 eggs, well-beaten
• butter for pan
• peeled and sliced apples
• butter for dotting
• sugar
• grated lemon peel or spice (optional)

Method

1. 1 Sift 1 cup flour with a pinch of salt into a bowl.
2. 2 Stir in 2 cups milk and 3 well-beaten eggs until smooth.
3. 3 Pour batter into a shallow buttered pan.
4. 4 Top with peeled, sliced apples; dot with butter and sprinkle generously with sugar.
5. 5 Add grated lemon peel or spice if desired. Bake at 350°F for 45 minutes.
6. 6 Serve hot.