Apple Oatmeal Muffins

Ingredients

• 1/2 cup milk, non-fat
• 1/3 cup applesauce
• 1/2 cup all-purpose flour
• 1/2 cup quick-cooking oats (uncooked)
• 1 cup sugar
• 1/2 tablespoon baking powder
• 1/2 teaspoon ground cinnamon
• 1 tart apple, cored and chopped

Method

1. 1 Preheat oven to 400°F. Place 6 cupcake holders in a baking tin.
2. 2 In a mixing bowl, combine milk and applesauce. Stir until blended.
3. 3 Stir in flour, oats, sugar, baking powder, and cinnamon. Mix until just moistened; do not overmix.
4. 4 Gently fold in the chopped apple.
5. 5 Spoon batter into cupcake holders.
6. 6 Bake for 15-20 minutes or until a toothpick inserted in the center comes out clean.
7. 7 Cool in the pan for 5 minutes before serving. Store leftovers in an airtight container.