Apple Bread Crumb Pudding With Apple Sauce

Ingredients

• apples, peeled and thinly sliced
• bread crumbs
• brown sugar
• cinnamon
• thick, well-sweetened apple sauce

Method

1. 1 Peel and thinly slice the apples. Grease a pudding mold or baking dish.
2. 2 Layer the dish with one inch of apples, then bread crumbs, brown sugar, and cinnamon. Repeat until full.
3. 3 Pour thick, well-sweetened apple sauce over the layers until the dish is two-thirds full.
4. 4 Bake in a moderate oven (350°F) for 40 minutes.