Italian · Pasta · Quick dinner

Anchovy Macaroni

30 min 4 serves 3 ingredients

Anchovy Macaroni

Ingredients

  • cooked macaroni
  • anchovy sauce
  • olive oil (optional)

Method

  1. 1 Drain the cooked macaroni thoroughly.
  2. 2 Place the macaroni in a hot serving dish.
  3. 3 Pour the anchovy sauce over the pasta.
  4. 4 Toss well with two forks until the sauce coats the pasta evenly.
  5. 5 Add olive oil if desired, but do not add grated cheese.