Almond Orange Potato Flour Cakes

Ingredients

• 2 oz almonds
• 2 egg yolks
• 1 tbsp castor sugar
• orange juice
• 2 oz sugar
• 1 egg
• pinch of salt
• 1.5 oz potato flour
• 1 oz melted butter

Method

1. 1 Pound two ounces of almonds.
2. 2 Mix almonds with two egg yolks and one tablespoon of castor sugar flavored with orange juice.
3. 3 In a separate bowl, mix two ounces of sugar with one egg.
4. 4 Add the almond mixture to the sugar mixture along with a pinch of salt.
5. 5 Gradually stir in one and a half ounces of potato flour until well mixed.
6. 6 Fold in one ounce of melted butter.
7. 7 Shape the mixture into cakes.
8. 8 Bake in a slow oven (300°F) until set.